Jack Link's Premium Cuts Beef Steak, Teriyaki, 1 oz, 12 ct

★★★★★ 4.7 62 reviews

$36.58
Price when purchased online
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$36.58
Price when purchased online
Free shipping Free 30-day returns

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Product details

Management number 230560082 Release Date 2026/06/18 List Price $14.63 Model Number 230560082
Category

Teriyaki Beef SteakPremium cutsSlow cooked & seasoned1 oz stick12 ctJack Link's Premium Cuts Beef Steak, Teriyaki, 1 oz, 12 ct

  • FULL OF FLAVOR – Jack Link’s Premium Cuts Beef Steak starts with the family recipe. Then we added some sweet teriyaki flavor and slow smoked it to a sweet and salty perfection. It became an instant classic and is a favorite of generations of our family.
  • MADE WITH 100% PREMIUM BEEF – We start with carefully selected cuts of 100% premium beef, and then marinate it in our signature seasoning blend and slow smoke it over hardwood. They’re an epic protein snack you’re sure to crave!
  • EXCELLENT SOURCE OF PROTEIN – Talk about a protein snack! 9g of protein per serving from a deliciously tasty beef steak. Thank you, meat!
  • READY-TO-EAT BIG PACKS – Stick a steak in your backpack, your back pocket, your jacket pocket. Wherever you can conveniently grab it when hunger strikes. No refrigeration required, it’s the perfect snack for work, home, the trails or the lake.
  • #1 SELLING BEEF JERKY BRAND - When you open a bag of Jack Link’s, you get a taste of the American tradition that made this family business a success: hard work, fun and quality products. Our protein snacks are the fuel for people to Feed Their Wild Side.
Brand Generated
Flavor Beef
Jerky & dried meat type Beef
Food form Pieces
Size 1 Ounce (Pack of 12)
Food preparation method Smoked
Count 1
Container type Box
Food condition Shelf-Stable
Size descriptor Big
Product net content uom Count
Product net content parent 1 Each
Ingredient list image https://cdn2.listingmirror.com/img/image-placeholder.png
Nutrition facts label image Yes
Food & drug fact label type Nutrition Fact Panel

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4.7 out of 5
★★★★★
62 ratings | 25 reviews
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